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The Healing Energy of Food
Are You Eating Your Food or Is It Eating You?

Sunday 4th March 2007, 10.00 am – 5 pm
Wylam Institute, Wylam, Northumberland.

  • Do you find information about healthy eating contradictory?
  • Is there a difference between what you believe is healthy food, and what you actually eat?
  • Would you like to understand how food effects your physical, mental and spiritual development?
  • Many people today receive or practice energy medicine or healing arts, like shiatsu, reiki, homeopathy, reflexology, acupuncture etc, or or cultivate their energy through Tai Chi, Chi Kung, meditation, yoga etc.
  • Now learn about the healing energy of your food
  • To study the energy of food is to look beyond nutrition. It is an opportunity to appreciate more fully how mankind and nature are as one.
  • Balancing the subtle energies of your food is the most effective way to stay healthy, or if necessary, regain your health. It will maximise the benefits you gain from all other healthy practices such as exerciese, yoga, tai chi meditation, receiving therapies etc.
  • If you are a practitioner of natural healthcare, you will find this invaluable to cultivate your energy and sensitivity.

We Shall Look At:
  1. Stress Free Eating,
  2. Foods and Moods,
  3. Interpreting cravings,
  4. Cultivating intuition,
  5. Food and Evolution,
  6. Weight and eating disorders,
  7. Understanding the laws of energy,
  8. Dispelling popular dietary myths about salt, fruit, water, fasting, etc,
  9. How food effects our physical, mental, and spiritual development.

This class is led by Paul Lambeth who is a shiatsu practitioner with over 25 yrs experience in this field. He has studied with many leading teachers, including Michio Kushi and Shizuko Yamamoto. Paul has taught at the Kushi Institute in London, and also worked at the International Macrobiotic Institute in Switzerland.

Cost £40 per person

For more information and bookings contact;

Paul Lambeth 01434 382833, paullambeth@hotmail.com

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